So now that Nathan is older, I've been trying harder to get into the spirit of the holidays. For Valentine's Day, I prepared a special breakfast for my boys and broke out the Valentine's "china". The menu included berry smoothies, heart shaped strawberries and french toast stuffed with cream cheese, raspberry preserves and chocolate chips.
However for Nathan, the best part was that his parents broke down and let him have one of his football candies for dessert after breakfast.
Sunday, February 14, 2010
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